
Featured Restaurants of the Week from across Alhambra

Saigon Eden
April 28 to May 4
Saigon Eden has a warm, welcoming atmosphere to match its warm, comforting meals. Enjoy a classic bowl of pho with a flavorful broth and high-quality cuts of meat. Saigon Eden prides itself on using only fresh-sourced ingredients, ensuring that each bite of your meal is bursting with flavor and authenticity.

Genovese’s Italian Kitchen
May 5 to May 11
Genovese’s Italian Kitchen has been a part of Alhambra since 1981. Owned by award-winning chefs Aricia Alvarado and her husband, Hugo Molina, the duo brings over 50 years of combined culinary experience. They’ve kept the classic favorites while adding fresh, house-made dishes—crafted from scratch with the finest ingredients.

Chonitos Mexican Restaurant
May 12 to May 18
Chonitos Mexican Restaurant prides itself on its dedication to authentic Mexican cuisine. From its famous mouthwatering molcajetes to its savory guisados, Chonitos’ chefs bring you the distinctive flavors of Mexico. If you’re looking for a place that serves authentic Mexican food in Alhambra, Chonitos has has everything to satisfy your taste buds.

ACE Burger
May 19 to May 25
ACE Burger is where Chinese flavors meet classic American comfort food. Its signature Chinese-style chicken burgers are a must-try, combining the juicy goodness of a traditional burger with the bold and savory flavors of Chinese cuisine. It’s open late, perfect for a fried, crispy midnight snack.

Super Albert Mexican Food
May 26 to June 1
Super Albert Mexican Food is a popular Mexican eatery in Alhambra known for its asada fries, breakfast, and rolled tacos. With friendly and fast service and huge portions, Super Albert Mexican Food is a family-friendly crowd-pleaser sure to satisfy your cravings. The chilaquiles are a must try for your next brunch.

The Wild Whisk Bakery
June 2 to June 8
The Wild Whisk Bakery was recently opened by husband-and-wife duo Francisco and Tracy Yen, who set out with the idea of combining Hawaiian and Los Angeles flavors to create a unique bakery. They offer Hawaiian classics like Chocolate Dobash cake and Hawaiian Furikake Chex mix alongside LA-loved desserts like tres leches cake.